SALT Unveils ‘Monsoon Mocktails’ with a Modern Indian Twist
SALT Indian Restaurant Unveils ‘Monsoon Mocktails’: A Seasonal Tribute to Indian Flavours with a Contemporary Twist
11th July 2025 – This monsoon, SALT Indian Restaurant brings the rains to life with a refreshing new menu: ‘Monsoon Mocktails,’ a limited-time collection of non-alcoholic beverages crafted with bold ingredients, seasonal inspirations, and SALT’s signature Indian twist. Now available at Pune, Hyderabad, B-City, Miraya Rose, Shantiniketan, Kalyan Nagar, Koramangala, Chennai, VR Mall, and UB City.
Rooted in the fine-dine ethos that defines SALT, the ‘Monsoon Mocktails’ showcase reflects the brand’s distinctive culinary philosophy where traditional Indian ingredients meet modern mixology. Each drink is thoughtfully designed to spotlight homegrown flavours, indigenous spices, and regional fruits, while delivering a clean, contemporary experience in both taste and presentation.
At the heart of this seasonal collection is a lineup of inventive, spice-forward mocktails that capture the mood and magic of the monsoons. Fantasy Burst is a playful blend of pineapple juice and strawberry purée topped with whipped cream, offering a vibrant, tropical kick. Smoked Guava Shikanji layers tangy guava with smoked salt and chaat masala for a fizzy, nostalgic twist on a street-side classic. For something more herbaceous, Basil Lychee Blast brings together muddled basil, lychee juice, lime, and elderflower syrup in a delicate yet refreshing mix. The Golden Warmer, served warm, offers deep comfort with jasmine tea, fresh rosemary, honey, and a touch of ginger, which is perfect for rainy evenings. Rounding off the menu is Drizzling Day, a light and uplifting blend of fresh watermelon, orange juice, basil leaves, and soda that sparkles with seasonal freshness.
At SALT, mocktails are more than just alternatives; they are crafted with the same attention to balance, depth, and finesse as any signature dish and designed to complement the restaurant’s modern Indian dining experience. By fusing traditional flavours with thoughtful techniques, SALT redefines what non-alcoholic drinks can be: expressive, aromatic, and every bit as memorable.
“Our mocktails are an extension of who we are as a brand. They’re rich in tradition, elevated with technique, and infused with the flavours that make Indian cuisine so unique. The monsoon collection is our way of celebrating the season with bold, clean flavours that speak for themselves.”
Crafted for those who appreciate the finer details, the Monsoon Mocktails menu is now available for a limited time. Visit SALT this season and experience the rains, not just outside, but in every sip.